Grilled Pineapple Pizza Recipe

I have always been intimated about grilling pizza. We tried grilling it once before, and within a few minutes it was a black mess. Inspired by our recent trip to Hawaii, I was determined to make an awesome grilled pineapple pizza. 

Ingredients:

• Fresh Pineapple
• Pizza Dough
• 2 Tablespoons of olive oil
• 1 clove of minced garlic
• Slices of ham
• Slice of fresh mozzarella cheese

First I cut a fresh pineapple for the pizza.

Next I rolled out the dough, and put it onto a air baking pan.

I preheated the oven to 450 degrees.

Brushed the dough with olive oil and sprinkled fresh garlic onto it. Then I baked the dough in the oven for 10 minutes at 450 degrees.

Once I removed the partially cooked dough from the oven, it was time to add the toppings.

I topped the pizza with fresh pineapple, ham and mozzarella cheese.

I put the pizza on the grill over low heat for about 10-12 minutes ~ while checking it frequently.

We served the pizza with a fresh spinach and avocado salad with cilantro dressing! The only thing I would have done differently was grilling the pineapple first. It would have given it more of a musky flavoring!

Enjoy!